Establishments
- Overview
- Establishments
Establishments With Multiple Bars
If the establishment has more than one bar, you should set the lines to match the bars.For example, this bar has 12 lines: 8 for the Main Bar and 4 in their Banquet Room for specia ...
Definition Of An Establishment
An establishment is defined as having one walk-in fridge that serves one or more bars.One walk-in, one barSam's Saloon has one walk-in fridge that serves one bar. In the Tap Tracke ...
Definition Of A Line
The number of lines in an establishment is the number of faucets in an establishment, not the number of couplers.# of lines = # of faucets (taps)Example: An establishment has two b ...
Create A New Establishment
This page is to create a single establishment. If you want to Bulk Upload establishments, read this article.Head to your Establishment Manager page.Click on the +Create button (top ...
Establishment Bulk Upload
This article will walk you through how to upload your customers’ information in bulk - using an Excel spreadsheet. This saves creating each establishment individually.Download the ...
How To Change The Number Of Lines In An Establishment
You should have the total number of lines in an establishment, regardless of whether you clean them.If you need to change the number of lines, navigate to the Establishment Manager ...
Fee Multipliers and Fee Tiers
This optional feature is included in all Tap Trackers plans.The usual way to price line cleaning is to set a per-line rate, and everyone pays the same rate.This is antiquated think ...